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Introduction : Michel Boulay (Moët et Chandon)
 Indroduction
.pdf 12.94 Ko
1 -
What is at stake with the Genomic Approach: Methods, Strategies and
Intellectual Property
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Genomic approach applied to grapevine genetic improvement :
Objectives, strategies and first results in the case of downy mildew :
Didier Merdinoglu (Inra,Colmar)
Text
presentation .pdf 11.03 Ko
Diaporama
.pdf 708.45 Ko
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The genetic resources: what can we expect from the study of resistant
grapevine species :
Patrice This (SupAgro, Montpellier)
Diaporama
. pdf 982.27 Ko
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Intellectual property for improved grapevine varieties :
Philippe Lénée, (Inra Transfert, Paris)
Diaporama
.pdf 3530.90 Ko
2 - Works in progress
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Grapevine rootstocks genetic improvement: current global research
Nathalie Ollat (Inra, Bordeaux)
Text
presentation .pdf
9.89 Ko
Diaporama
.pdf 1496.71 Ko
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Improvement targets for berry quality
Nancy Terrier (Inra Montpellier)
Text
presentation.pdf 11.43 Ko
Diaporama
.pdf 186.25 Ko
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Genetic resources according to viticultural and oenological objectives :
Hernan Ojeda (Inra, Pech Rouge)
Text
presentation .pdf 9.43 Ko
Diaporama
.pdf 1140.35 Ko
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Pathogen derived resistance: interest, potentialities and social
acceptability :
Olivier Lemaire, (Inra, Colmar)
Text
presentation.pdf 17.53 Ko
Diaporama
.pdf 2399.51 Ko
3 -
New frontiers opened for grapevine improvement and feasibility:
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What can we expect from these programs and in what timespan ? :
Rudolph Eibach (BAFZ, Geilweilerhof, Germany)
Text
presentation .pdf 11.69 Ko
Diaporama
.pdf 1721.22 Ko
4 - Conclusion
International Foundation for Wine in Society
Peter Hayes (Président de l’OIV)
Conclusion .pdf 19.82 Ko
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