{"id":3253,"date":"2020-08-12T16:34:59","date_gmt":"2020-08-12T14:34:59","guid":{"rendered":"https:\/\/www.liendelavigne.org\/?post_type=event&#038;p=3253"},"modified":"2020-12-10T08:02:43","modified_gmt":"2020-12-10T07:02:43","slug":"evolution-mondiale-des-pratiques-oenologiques","status":"publish","type":"event","link":"https:\/\/www.liendelavigne.org\/fr\/event\/evolution-mondiale-des-pratiques-oenologiques\/","title":{"rendered":"\u00c9volution mondiale des pratiques \u0153nologiques"},"content":{"rendered":"\n<h3>Techniques r\u00e9centes pour am\u00e9liorer la ma\u00eetrise de la maturation<\/h3>\n\n\n\n<p><\/p>\n\n\n\n<p>Assembl\u00e9e G\u00e9n\u00e9rale du 11 Mars 2005<\/p>\n\n\n\n<h4><strong>Programme<\/strong><\/h4>\n\n\n\n<div class=\"wp-block-file\"><a href=\"https:\/\/www.liendelavigne.org\/wp-content\/uploads\/2020\/08\/01_Programme_2005_FR.pdf\">Document<\/a><a href=\"https:\/\/www.liendelavigne.org\/wp-content\/uploads\/2020\/08\/01_Programme_2005_FR.pdf\" class=\"wp-block-file__button\" download>T\u00e9l\u00e9charger<\/a><\/div>\n\n\n\n<h4><strong>Introduction<\/strong><\/h4>\n\n\n\n<div class=\"wp-block-file\"><a href=\"https:\/\/www.liendelavigne.org\/wp-content\/uploads\/2020\/08\/02_Introduction_FR.pdf\">Document<\/a><a href=\"https:\/\/www.liendelavigne.org\/wp-content\/uploads\/2020\/08\/02_Introduction_FR.pdf\" class=\"wp-block-file__button\" download>T\u00e9l\u00e9charger<\/a><\/div>\n\n\n\n<h4>1 &#8211; Les enjeux<\/h4>\n\n\n\n<p>Les composantes et la diversit\u00e9 des vins dans le contexte alimentaire<br>CLAUDE FLANZY<\/p>\n\n\n\n<div class=\"wp-block-file\"><a href=\"https:\/\/www.liendelavigne.org\/wp-content\/uploads\/2020\/08\/03_FLANZY_TEX_Fra.pdf\">Document<\/a><a href=\"https:\/\/www.liendelavigne.org\/wp-content\/uploads\/2020\/08\/03_FLANZY_TEX_Fra.pdf\" class=\"wp-block-file__button\" download>T\u00e9l\u00e9charger<\/a><\/div>\n\n\n\n<div class=\"wp-block-file\"><a href=\"https:\/\/www.liendelavigne.org\/wp-content\/uploads\/2020\/08\/04_FLANZY_PRE.pdf\">Diaporama<\/a><a href=\"https:\/\/www.liendelavigne.org\/wp-content\/uploads\/2020\/08\/04_FLANZY_PRE.pdf\" class=\"wp-block-file__button\" download>T\u00e9l\u00e9charger<\/a><\/div>\n\n\n\n<h5><strong>\u00c9volution des r\u00e9glementations sur le vin<\/strong><\/h5>\n\n\n\n<p><strong>Europe :<\/strong><br>BERNARD LEFEVRE (Commission Europ\u00e9enne, Bruxelles)<\/p>\n\n\n\n<div class=\"wp-block-file\"><a href=\"https:\/\/www.liendelavigne.org\/wp-content\/uploads\/2020\/08\/05_LEFEVRE_TEX_FR.pdf\">Document<\/a><a href=\"https:\/\/www.liendelavigne.org\/wp-content\/uploads\/2020\/08\/05_LEFEVRE_TEX_FR.pdf\" class=\"wp-block-file__button\" download>T\u00e9l\u00e9charger<\/a><\/div>\n\n\n\n<div class=\"wp-block-file\"><a href=\"https:\/\/www.liendelavigne.org\/wp-content\/uploads\/2020\/08\/06_LEFEVRE_PRE.pdf\">Diaporama<\/a><a href=\"https:\/\/www.liendelavigne.org\/wp-content\/uploads\/2020\/08\/06_LEFEVRE_PRE.pdf\" class=\"wp-block-file__button\" download>T\u00e9l\u00e9charger<\/a><\/div>\n\n\n\n<p><strong>Australie :<\/strong><br>CREINA STOCKLEY (AWRI) et PETER HAYES (Southcorp) (seulement fichier pdf)<\/p>\n\n\n\n<div class=\"wp-block-file\"><a href=\"https:\/\/www.liendelavigne.org\/wp-content\/uploads\/2020\/08\/07_HAYES_PRE.pdf\">Diaporama<\/a><a href=\"https:\/\/www.liendelavigne.org\/wp-content\/uploads\/2020\/08\/07_HAYES_PRE.pdf\" class=\"wp-block-file__button\" download>T\u00e9l\u00e9charger<\/a><\/div>\n\n\n\n<h4>2 &#8211; Les r\u00e9ponses techniques<\/h4>\n\n\n\n<p><strong>Tra\u00e7abilit\u00e9 et gestion durable. Un syst\u00e8me de production vinicole int\u00e9gr\u00e9<\/strong><br>ANDRIES TROMP (Stellenbosh, South Africa) (seulement en anglais)<\/p>\n\n\n\n<div class=\"wp-block-file\"><a href=\"https:\/\/www.liendelavigne.org\/wp-content\/uploads\/2020\/08\/08_TROMP_RES_-Ang.pdf\">Document<\/a><a href=\"https:\/\/www.liendelavigne.org\/wp-content\/uploads\/2020\/08\/08_TROMP_RES_-Ang.pdf\" class=\"wp-block-file__button\" download>T\u00e9l\u00e9charger<\/a><\/div>\n\n\n\n<div class=\"wp-block-file\"><a href=\"https:\/\/www.liendelavigne.org\/wp-content\/uploads\/2020\/08\/09_TROMP_PRE.pdf\">Diaporama<\/a><a href=\"https:\/\/www.liendelavigne.org\/wp-content\/uploads\/2020\/08\/09_TROMP_PRE.pdf\" class=\"wp-block-file__button\" download>T\u00e9l\u00e9charger<\/a><\/div>\n\n\n\n<p><strong>Perspectives pour la Distribution et la Consommation<\/strong><br>JOHN CORBET-MILWARD (UK Importers) john.corbet@wsa.org.uk<\/p>\n\n\n\n<div class=\"wp-block-file\"><a href=\"https:\/\/www.liendelavigne.org\/wp-content\/uploads\/2020\/08\/10_CORBET_MILWARD_TEX.pdf\">Document<\/a><a href=\"https:\/\/www.liendelavigne.org\/wp-content\/uploads\/2020\/08\/10_CORBET_MILWARD_TEX.pdf\" class=\"wp-block-file__button\" download>T\u00e9l\u00e9charger<\/a><\/div>\n\n\n\n<div class=\"wp-block-file\"><a href=\"https:\/\/www.liendelavigne.org\/wp-content\/uploads\/2020\/08\/11_CORBET_MILWARD_PRE.pdf\">Diaporama<\/a><a href=\"https:\/\/www.liendelavigne.org\/wp-content\/uploads\/2020\/08\/11_CORBET_MILWARD_PRE.pdf\" class=\"wp-block-file__button\" download>T\u00e9l\u00e9charger<\/a><\/div>\n\n\n\n<p><strong>Adaptation des pratiques \u0153nologiques vis \u00e0 vis des risques sanitaires<\/strong><br>PHILIPPE COTTEREAU (ITV, N\u00eemes)<\/p>\n\n\n\n<div class=\"wp-block-file\"><a href=\"https:\/\/www.liendelavigne.org\/wp-content\/uploads\/2020\/08\/12_COTTEREAU_TEX_Fra.pdf\">Document<\/a><a href=\"https:\/\/www.liendelavigne.org\/wp-content\/uploads\/2020\/08\/12_COTTEREAU_TEX_Fra.pdf\" class=\"wp-block-file__button\" download>T\u00e9l\u00e9charger<\/a><\/div>\n\n\n\n<div class=\"wp-block-file\"><a href=\"https:\/\/www.liendelavigne.org\/wp-content\/uploads\/2020\/08\/13_COTTEREAU_PRE.pdf\">Diaporama<\/a><a href=\"https:\/\/www.liendelavigne.org\/wp-content\/uploads\/2020\/08\/13_COTTEREAU_PRE.pdf\" class=\"wp-block-file__button\" download>T\u00e9l\u00e9charger<\/a><\/div>\n\n\n\n<p><strong>Adaptation des pratiques \u0153nologiques pour la protection de l\u2019environnement<\/strong><br>JO\u00cbL ROCHARD (ITV, Epernay) joel.rochard@itvfrance.com<br><\/p>\n\n\n\n<div class=\"wp-block-file\"><a href=\"https:\/\/www.liendelavigne.org\/wp-content\/uploads\/2020\/08\/14_ROCHARD_TEX_Fra-.pdf\">Document<\/a><a href=\"https:\/\/www.liendelavigne.org\/wp-content\/uploads\/2020\/08\/14_ROCHARD_TEX_Fra-.pdf\" class=\"wp-block-file__button\" download>T\u00e9l\u00e9charger<\/a><\/div>\n\n\n\n<div class=\"wp-block-file\"><a href=\"https:\/\/www.liendelavigne.org\/wp-content\/uploads\/2020\/08\/15_ROCHARD_PRE.pdf\">Diaporama<\/a><a href=\"https:\/\/www.liendelavigne.org\/wp-content\/uploads\/2020\/08\/15_ROCHARD_PRE.pdf\" class=\"wp-block-file__button\" download>T\u00e9l\u00e9charger<\/a><\/div>\n\n\n\n<p><strong>Nouvelles techniques physiques et biologiques<\/strong><br>JEAN-LOUIS ESCUDIER (INRA, Pech Rouge) escudier@ensam.inra.fr<\/p>\n\n\n\n<div class=\"wp-block-file\"><a href=\"https:\/\/www.liendelavigne.org\/wp-content\/uploads\/2020\/08\/16_ESCUDIER_RES_Fra.pdf\">Document<\/a><a href=\"https:\/\/www.liendelavigne.org\/wp-content\/uploads\/2020\/08\/16_ESCUDIER_RES_Fra.pdf\" class=\"wp-block-file__button\" download>T\u00e9l\u00e9charger<\/a><\/div>\n\n\n\n<div class=\"wp-block-file\"><a href=\"https:\/\/www.liendelavigne.org\/wp-content\/uploads\/2020\/08\/17_ESCUDIER_PRE.pdf\">Diaporama<\/a><a href=\"https:\/\/www.liendelavigne.org\/wp-content\/uploads\/2020\/08\/17_ESCUDIER_PRE.pdf\" class=\"wp-block-file__button\" download>T\u00e9l\u00e9charger<\/a><\/div>\n\n\n\n<p><strong>La qualit\u00e9 du vin et ses signes : un concept \u00e9minemment \u00e9volutif<\/strong><br>GENEVI\u00c8VE TEIL (INAPG, Paris) teil@inapg.inra.fr<\/p>\n\n\n\n<div class=\"wp-block-file\"><a href=\"https:\/\/www.liendelavigne.org\/wp-content\/uploads\/2020\/08\/18_TEIL_RES_Fra.pdf\">Document<\/a><a href=\"https:\/\/www.liendelavigne.org\/wp-content\/uploads\/2020\/08\/18_TEIL_RES_Fra.pdf\" class=\"wp-block-file__button\" download>T\u00e9l\u00e9charger<\/a><\/div>\n\n\n\n<div class=\"wp-block-file\"><a href=\"https:\/\/www.liendelavigne.org\/wp-content\/uploads\/2020\/08\/19_TEIL_PRE.pdf\">Diaporama<\/a><a href=\"https:\/\/www.liendelavigne.org\/wp-content\/uploads\/2020\/08\/19_TEIL_PRE.pdf\" class=\"wp-block-file__button\" download>T\u00e9l\u00e9charger<\/a><\/div>\n\n\n\n<p><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Techniques r\u00e9centes pour am\u00e9liorer la ma\u00eetrise de la maturation Assembl\u00e9e G\u00e9n\u00e9rale du 11 Mars 2005 Programme Introduction 1 &#8211; Les enjeux Les composantes et la diversit\u00e9 des vins dans le contexte alimentaireCLAUDE FLANZY \u00c9volution des r\u00e9glementations sur le vin Europe&#8230;<\/p>\n","protected":false},"author":2,"featured_media":3913,"comment_status":"closed","ping_status":"closed","template":"","meta":{"_bbp_topic_count":0,"_bbp_reply_count":0,"_bbp_total_topic_count":0,"_bbp_total_reply_count":0,"_bbp_voice_count":0,"_bbp_anonymous_reply_count":0,"_bbp_topic_count_hidden":0,"_bbp_reply_count_hidden":0,"_bbp_forum_subforum_count":0},"eventcat":[45],"organizer":[148],"event_tags":[46],"location":[68,101],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v15.3 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ 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